DESCRIPTION & USE: Sweet Potato/Yam Flakes. Make a casserole or a dessert ect. AVERAGE SERVINGS PER CAN: #10 can - 40 servings. 76 Calories Per Serving - $45.00INGREDIENTS:Dehydrated sweet potatoes (yams), sodium acid pyrophosphate, tetra sodium pyrophosphate added to retard oxidation. RECIPE IDEA:CANDIED YAMS, by Barbara G. Salsbury from "JUST ADD WATER" COOKBOOK 2 C. DH Yams 1 C. Miniature Marshmallows 2 C. Boiling Water 1 tsp. Nutmeg 1 tsp. Allspice 1 Tb. Margarine 2 TB. Brown Sugar Blend together and serve or heat in oven in casserole dish for 10 minutes. To increase, use equal amounts of yams and water. Season to taste.