Homemade Strawberry Syrup and Jam Recipe using Freeze-Dried Strawberries

Homemade Strawberry Syrup and Jam Recipe using Freeze-Dried Strawberries

Feeling unproductive while staying at home? The kitchen is your best friend when it comes to that. don’t you just hate the feeling where supermarkets are always out of stock because of the pandemic? The moment where you are craving for that delicious strawberry sandwich only to find out that the dessert section on the grocery store is empty.

But cast your worries away because Mountain Fresh Food is here to save the day. Did you know our freeze-dried strawberries are good not only for eating them as is? But also for creating recipes too! And in this article, we are going to talk just about that.

Today, we will guide you on how to make strawberry jam and syrup using our freeze-dried strawberries as a main ingredient. The procedures are very simple and you can do this in a matter of minutes as long as you have the right equipment.

So without further ado, prepare the kitchen counter, grab your equipment, and let’s begin.

Homemade Freeze-Dried Strawberry Jam

Strawberry jam is every bread’s best friend. No matter what kind of bread you snack it into, you will experience a sweet flavor like no other. Most commercialized strawberry jams we see in the market today are almost identical in taste. Different brands, same taste, and high price tags. So how about let us upgrade your jam into a whole new level using freeze-dried strawberries? Follow this recipe below.

Ingredients:

  • Mountain Fresh Food Freeze-Dried Strawberries
  • 1/2 cup of water
  • 1/4 cup of sugar
  • 1 teaspoon of lemon juice (optional)

Materials needed:

  • Bowl
  • Blender or Food Processor (any blender or food processor will do)
  • Whisk or spoon

Instructions:

  1. Put all the ingredients in a bowl to rehydrated the freeze-dried strawberries.
  2. Mix well using a whisk/spoon and let it sit for about 3 to 6 minutes until the freeze-dried strawberries are rehydrated.
  3. To create a smooth puree texture from the mixed ingredients, use a blender or a food processor and wait until it thickens for a bit.
  4. Put the pureed strawberry jam in a glass bottle or jar. On a side note, you can use a mason jar because of its durability. Mason jars are also ideal for long-term storage too.
  5. Serve and enjoy!

Congratulations! you now have a homemade strawberry jam made from Mountain Fresh Food’s freeze-dried strawberries. Do keep in mind to put it inside the fridge once you’re done using it to avoid spoilage. Now you can turn boring sliced bread into an afternoon delight for you and the whole family to enjoy. And not just bread, even bagels, pies, ice creams, puddings, and a whole lot more. If you have a sweet tooth, you can even enjoy it raw without pairing it with pastry or other food products.

Homemade Freeze-Dried Strawberry Syrup

Honey syrups are so yesterday. How about we make one out of strawberries? Freeze-dried strawberries to be exact! Strawberry syrups go well with pancakes, or whatever pastry you have in mind as long as you use your creativity. You can even pair it with an omelet if you want to experiment with things when it comes to food. Follow this recipe below.

Ingredients:

  • Mountain Fresh Food Freeze-Dried Strawberries
  • 2 cups of water
  • 1/2 cup of sugar
  • 1 tablespoon of lemon juice (optional)

Materials needed:

  • Blender (any blender will do)
  • Spoon

Instructions:

  1. Put all the ingredients inside the blender and let it blend for about 2 to 3 minutes until it forms a slightly sticky mixture.
  2. Scoop out the syrup using the spoon and put it inside a can or a ketchup bottle as you see fit.
  3. Put it inside the fridge for about 5 to 7 minutes to enhance the texture.
  4. Serve and enjoy!

In just three easy steps, you can now enjoy a tasty syrup made from freeze-dried strawberries. Get those pancakes ready and let the fun begin. Did you know? you can also turn your homemade strawberry syrup into a refreshing beverage too. Just get a glass of water, mix it with the strawberry syrup, and now you have a healthy drink to quench your thirst under the heat of the sun. When it comes to versatility, you can never go wrong with strawberry syrup.

Starting a Home-Based Business? Try These Recipes Above

If you want to earn money while staying at home, you can turn these recipes into a long-term business. As long as you have plenty of ingredients to make these recipes, get ready to be flooded with orders the moment you promote it on your social media accounts.

Mountain Fresh Food’s freeze-dried strawberries are your perfect companion for that. You can also let your creativity shine and try it on other recipes as well. If you decided to turn these homemade recipes into a business, head out to our main page and order our freeze-dried strawberries in batches.

Don’t worry about spoilage issues. Our freeze-dried strawberries can last for years or any other freeze-dried product for that matter. That’s why freeze-dried goods are ideal when it comes to stockpiling for an emergency just like dehydrated ones. This is vital, especially during the pandemic our world is currently in right now.

So if you’re planning to launch your small homemade business in the coming years, rest assured that our freeze-dried strawberries are still fresh once you open it.

The Best Freeze-Dried Strawberries, Only at Mountain Fresh Food

Here at Mountain Fresh Food, you get premium-grade strawberries at a price that won’t break the bank. As a company, we are committed to bringing only the best for our consumers. And this doesn’t only apply to our products that are currently live in our site right now, but also to our upcoming products too.

You can never go wrong if you choose Mountain Fresh Food when it comes to freeze-dried fruits. So order yours today and experience the difference that our competitors cannot beat.